Paul Savident
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A Guernsey Gardener in 2025

12 February 2025 (Wednesday)

12/2/2025

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​A desk morning, and an allotment afternoon.  A brief chat to my main client occurred whilst at the plot - it made the day easier for us both though I must ensure it does NOT become a regular thing.


Weather:  The days seem to be rolling into one… Rather grey, overcast, damp and feeling colder than 4°.

Breakfast:  Porridge, bran sticks, freeze-dried strawberries.
Lunch:  Scrambled eggs (3) on Lidl rye bread, buttered!!!
Supper:  Lidl Vegan Cumberland Sausages, Lidl Skin on Fries and Lidl Baked Beans!

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    Paul Savident

    Following on from A Guernsey Gardener in London, I've decided to try and write a regular blog, and we'll see how it AND 2025 go!

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  • Home
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  • A Week at the Plot
  • A Guernsey Gardener in 2025
  • Writing
    • A Guernsey Gardener in London
  • PSL
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