I slept through to after seven this morning, so thankfully no early start like yesterday! Not a big day, though I did pop to the allotment site to do some weeding and check out the jobs I think need doing at our Work Social tomorrow.
Weather: Grey, damp and mild’ish - a typical winter’s day. Breakfast: Bran Sticks, Yogurt, Banana Lunch: Squash & Red Lentil Soup, Cottage Cheese, Sesame Crackers, Cucumber & Radish Supper: Wholewheat Spaghetti with Lidl Red Pesto, Olives, and Cream Cheese and cucumber.
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Paul SavidentFollowing on from A Guernsey Gardener in London, I've decided to try and write a regular blog, and we'll see how it AND 2025 go! Archives
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