Popped to Lidl first thing, though the bananas were a bit green so none for breakfast today!
Client has decided to postpone a show so a whole lot of reworking of artwork, press releases etc. A change like this adds at least half a day to my normal working week, and is rather demoralising, but… I carried on at the plot in the late afternoon, though not really leaving enough time to get supper done - I had had some butter beans soaking and was going to do a casserole, though things didn't quite go to plan so we had something rather different to that which I’d planned. Weather: Greyish with some sun breaking through, and colder than of late BUT oddly feels mild - despite condensation on the windows and a frost saying otherwise. Breakfast: Bran Sticks, yogurt, oat milk, a few freeze-dried strawberries Lunch: Grilled halloumi, grated carrot, red onion, shredded white cabbage, radish and cucumber salad in a Lidl half-and-half wrap. Supper: Lidl fresh Veggie Sausage, homemade chips, baked broccoli and an onion gravy.
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Paul SavidentFollowing on from A Guernsey Gardener in London, I've decided to try and write a regular blog, and we'll see how it AND 2025 go! Archives
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