Paul Savident
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A Guernsey Gardener in 2025

5 May 2025  (Bank Holiday Monday)

5/5/2025

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Gosh, it’s feeling much colder.  I was at the plot with three T-shirts, one a long sleeved one AND needed to have my hoodie on if the sun was not out.  It’s less than half the temperature of just a few days ago and it really feels like it!

I did some work work at my desk - just to get ahead of the week, watched some TV, and did some reading of a research paper re how some modern suggestions of weed control with ‘natural’ ingredients harm soil structure and the creatures that live in the soil.

I did do things today, though also feel I could and should have done more, but…

After some episodes of Grace, As Time Goes By and Jam & Jerusalem, it was time for bed and my book… then sleep.

​
Weather:  Blustery again, and around 13°, though feeling cooler when the sun is in, which is a lot!

Breakfast:  Lidl Rye Loaf, ProActive spread, yeast extract and peanut butter
Lunch:  Halloumi Wraps - toasted as not eaten yesterday
Supper:  Spaghetti Bolognese with cucumber and radish

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    Paul Savident

    Following on from A Guernsey Gardener in London, I've decided to try and write a regular blog, and we'll see how it AND 2025 go!

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