Paul Savident
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A Guernsey Gardener in 2025

6 April 2025  (Sunday)

6/4/2025

4 Comments

 
p early as Sophie needed to get off to her event in Chiswick, though Richard did bring me a cuppa in bed which is always a good way to start the day.

Toast, as Richard had made a loaf with the Panasonic yesterday, and then off Sophie went for what would hopefully be a successful day for her.  Richard walked her to our local bus stop, ever the gallant uncle!

When they left, I popped upstairs and went through the full edit of A Week at the Plot, knowing I needed to go down and do top and tail bits for today's segment which will include a Wednesday flashback to additional work I did that afternoon following our visit to Kew.

At the plot by 9.30am an l did the bits needed to top and tail today’s segment - few people were around at this time, which was grand.

I’m really pleased with how much I have got done at the plot this week, and especially having broken the back of the front area.  Very Happy Days!


Weather:  Warm and sunny, much of the day, topping out around 17°.  Expected to be cooler again overnight.  

Breakfast:  Bran sticks, yogurt, banana
Lunch:  Microwave Mix Veg Omelette, pitta, radish and cucumber
Supper:  Quorn Steak & Kidney Pies, sauteed carrots, peas and Dazzling Blue Kale sprouts (as they’re going to flower now)​
4 Comments
rec
7/4/2025 16:19:47

Hmm.. Vegan/vegetarian kidney (as in pie) sounds quite intriguing. Now I try to imagine.

Last year I saw vegan fish fingers. Took me some months to contemplate whether they would be worth trying but when decided they were not available anymore, so now I may never know!

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Paul Savident
7/4/2025 16:34:46

We did try something vegan fishy a year or so ago, though neither of us can remember whether it was 'fingere' or some other shape. 🙄 Richard remembers us saying they would have been better with a parsley sauce. 😁

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Judy Kerr
8/4/2025 12:19:58

I've just followed your link to Sophie's website and her work, particularly the animal portraits, is amazing! 👏

Reply
Paul Savident
8/4/2025 12:25:55

Her work is amazing Judy, and so delighted that you rate it too. I will let Sophie know. And thank you!

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    Paul Savident

    Following on from A Guernsey Gardener in London, I've decided to try and write a regular blog, and we'll see how it AND 2025 go!

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